We have been wanting to try How to Cook a Wolf for the longest time as we have heard such great things about the food. However, they do not take reservations and it is pretty hard to get in. Luckily, we are pretty late eaters so we waited until about 8pm and thought our chances would be pretty good to get in. We actually still had to wait about 15-20 minutes before getting seated but we didn't mind at all.
Anyways, I'll just let the pictures tell the rest of the story...
How to Cook a Wolf is a shared plates kind of place so we ordered 4 dishes (and I don't remember the correct names of them all as they have a constantly rotating menu) but we had the Prosciutto di Parma (1st Picture), Escolar, Pork Belly (2nd picture) and a pasta. If you are super hungry when you go there order 4 dishes, otherwise I think 3 dishes is enough for 2 people.
Lovely photos- the lighting and angles. Love your braid too :)
ReplyDeletegreat pictures, love teh blog
ReplyDeletecome check out the first ever fashion blog from a guys POV, let He know what you think
fashionbyhe.blogspot.com
How to Cook A Wolf was delicious. We sat at a bar which was so cool since we saw all the food coming out the kitchen. I wanted to order everything! I also want to try Anchovies and Olives, his other restaurant.
ReplyDeleteThis is on my list of places to try, and this post just cements this Must-Do. Have heard nothing but good things and thanks for the tip about going later. Unfortunately don't live in the city, so it's tougher for us to get out regularly, but agreed, so many options and it's nice to be able to savor the experience.
ReplyDeleteThis looks delicious. I'll have to keep this place in mind when we visit Seattle next year for a wedding.
ReplyDeleteLove these pictures, I havent made it there yet, but I have kept it on a go there when I have a chance list but now its on my must!
ReplyDeleteI have to say, I'm rather jealous that you guys feel comfortable taking pictures of everything.... I still feel weird when I have my camera out to take "ordinary" pictures. (Maybe because I'm no awesome photographer? Then again, the only way to get better is to practice! It's such a weird cycle to be in...)
ReplyDeleteit looks and sounds amazing!!! I love the name...so clever! maybe I can go when I get hub to take me Seattle to visit and get my hair done!!! lol
ReplyDeleteooohh!!! i'm jealous you have so many gooood restaurants to choose from!theres not much here in socal (THE OC) i do miss being able to walk anywhere to have great food!
ReplyDeleteOH and i cant wait to see some photos from today missy!
xoxo
Yummm it looks so good and I love the name!! You are so lucky to live in such an amazing city and have so many awesome places close by!
ReplyDeleteLove you Tiff!
yummy!!!! looks fabulous! i want that wine :)
ReplyDeleteoh what a nice place. if i am ever in the area, i will def have to pick your brain about places to visit.
ReplyDeletethe name sounds so different !!
ReplyDeleteThat looks like an amazing meal! Love your pictures and the name of the resto is really cute! xx
ReplyDeleteThanks for sharing w/ us.
ReplyDeleteI hope DH and I can have a mini honey moon soon.
omg, that looks awesome!
ReplyDeleteGlad it was so good! I love trying out new restaurants!
ReplyDeleteIt seems that you had a great time!
ReplyDeleteLooks fantastic!!!
ReplyDeleteWanted to let you know I'm back on the blog scene if you wanted to drop by my page :)
It's great catching up on your posts.
Jenn
Mmm! Love the foodie posts. Hubs and I may need to pay Seattle a visit in the coming year. Did you ever make it to Napa while you were visiting SF?
ReplyDeleteBe sure to make a rezzy at Alan Wong's while in Oahu.
http://foodiefinder.blogspot.com
wow!!! looks like such a great place!! :) YUMMY!!
ReplyDeleteOh wow...the prosciutto totally has my attention!!! Lovely shots.
ReplyDelete